Light, versatile and wholesome — the everyday millet for soft rotis and modern healthy eating.
Nival Sorghum (jwar/jowar) is a light, mild-flavoured millet that has become a favourite of health-conscious kitchens. Naturally gluten-free, it makes soft rotis and is endlessly versatile in modern cooking.
Sourced farmer-direct and carefully cleaned, our jwar retains its whole-grain fibre and nutrition.
| Type | Whole Grain Millet |
| Grain | Sorghum / Jwar (ज्वार) |
| Gluten | Naturally gluten-free |
| Best For | Roti, bhakri, salads, snacks |
| Storage | Cool, dry, airtight container |
| FSSAI | 12723035000032 |
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